RENDANG

rendang recipes
Ingredients (one family)

1 chicken, cut follow the love
Bahan2 ground: -
@ 10 shallots
@ 4 cloves garlic
@ 15 bean chilli
@ 15 dried chillies
@ 1 inch ginger
@ 1 inch galangal
@ 1/2 inch turmeric
2 stalks lemon grass, crushed
2 turmeric leaves finely sliced
4 kaffir lime leaves coarsely chopped
4 cups of coconut milk
4 tablespoons kerisik
Salt, sugar and seasoning powder (follow love)
The means

Add chicken and minced ingredients and lemongrass-marinated approximately 1 hour.
Add chicken to pan. Pour in coconut milk and bring to boil. Enter lime leaves, turmeric leaves, rustle and salt. also enter a flavoring and sugar if desired.
Cook chicken until tender and syrupy. Ready to be eaten with yellow glutinous rice or rice cubes.