CENDOL
cendol
Ingredients (4-5 people)
1 cup rice flour
3 cups pandan water
pinch of salt
1 teaspoon lime water
little green dye (option)
The means
put all the ingredients in the pot and cook until thick and shiny
stir constantly so as not burnt
prepared a pot with cold water
enter into molds muruku cendol and press into the cold water
if there is no mold muruku press on a perforated ladle
keep all the water in the fridge ....
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